The truffles were made of dark chocolate ganache and half of them were rolled in cocoa powder and the other half had sprinkles on them. They are quite yummy and they melt in your mouth. I will be trying different kinds in the future, with coconut coating, caramel and sea salt (my favorite combination that I've started liking recently), nuts coating and much more. Anyone interested, please reach out to me on my facebook page - Baked by Chitra.
Enjoy the pictures in the meantime!